Chapter Room Menu

Chapter Room, nestled discreetly on Roswell Road in Sandy Springs, offers a refined bar experience steeped in intimate, old-world charm. The menu shines with bold yet approachable dishes like Ten Beer Wings and Hand-Cut Truffle Fries, perfectly balancing comfort with sophistication. Standouts such as the Ribeye Nachos and Charcuterie Board showcase the kitchen’s skill in elevating classic bar fare. For those craving heartier options, the Steak and Frites and Shrimp & Grits deliver robust, satisfying flavors. The cocktail list, though concise, features expertly crafted drinks like the Old Fashioned and Peach Mojito, marrying tradition with creativity. Particularly memorable are the thoughtful pairings in the multi-course offerings—from the Grilled Eggplant Bruschetta paired with chocolate orange stout to the Sweet Onion & Pork Ravioli accompanied by salted caramel brown ale. Chapter Room’s focus on quality ingredients and careful preparation creates a cohesive, inviting menu for both beer lovers and cocktail enthusiasts alike.